Gluten Free menu.
£3.75
BASKET OF POPPADUMS
£3.75
(V)
£3.60
CHUTNEY TRAY
£3.60
(V)(SD)
£4.00
STEAMED EDAMAME
With Ceylon spice mix
£4.00
(V)(S)(MU)
GRILLS
Marinated in tandoori masala overnight and cooked in the clay oven
£9.50
SEEKH KEBAB
£9.50
(D)(MU)
£9.40
CHICKEN NOORANI
£9.40
(D) (MU)
£10.50
MIRISSA SEABASS
£10.50
(F)(D)(MU)
£8.20
CHUTNEY GLAZED PANEER
£8.20
(V)(D)(SD)
£8.20
BROILED BROCCOLI **
£8.20
(V)(D)(MU)
SMALL PLATES
£14.50
PAN SEARED SCALLOPS
£14.50
(MO)(SD)
£8.90
BEETROOT CHAAT
£8.90
(V) (D)
SALADS
£12.50
SIGIRIYA SEXY SALAD
Prawns, mango, avocado, pomegranate, cured salmon, cumin mayo
£12.50
(CR)(F)(E)(MU)(SD)
Crispy Iceberg lettuce, cumin hinted dressing, boiled egg £12.50
CAESAR SALAD
Crispy Iceberg lettuce, cumin hinted dressing, boiled egg £12.50
(CR)(E)(MU)(SD)(F)
£9.00
ROASTED BEETROOT & FETA SALAD
Caramelized onions, sumac, mesclun mix, honey mustard dressing.
£9.00
(D)(MU)(V)
£10.90
VEGAN BROCCOLI SALAD
Avocado, spinach, sundried tomato, sunflower seeds, cilantro dressing
£10.90
(V) (MU)
£5.50
PYAAZ SALAD
Thinly sliced red onions tossed with green chillies, lemon juice & spices
£5.50
(V)
SIZZLERS
£17.00
CHICKEN NOORANI
£17.00
(D) (MU)
£21.50
MIRISSA SEABASS
£21.50
(F)(D)
BIRYANI
A layered speciality of basmati rice with added flavours of caramelized onion, mint and rose water. Served with curry sauce & raita.
£19.50
LAMB
£19.50
(D)(E)(MU)
£18.50
CHICKEN
£18.50
(D)(E)
£18.50
PRAWNS
£18.50
(CR)(D)(E)(MU)
£17.00
MIX VEGETABLES
£17.00
(D)(V)
£17.00
PANEER
£17.00
(D)(V)
£24.50
SEAFOOD- FISH & PRAWNS
£24.50
(CR)(D)(E)(MO)(F)
SIGNATURE CURRIES
£31.00
BEEF STEAK SIGIRIYA
Deconstructed grilled fillet (200 GMS) and accompaniments
£31.00
(SD) (MU) (D)
£27.50
WAGYU OXTAIL CURRY
Coconut hinted rich & spicy slow cooked Oxtail with carrot & potato dumplings
£27.50
(MU)(D)
£23.50
LAMB SHANK
Cinnamon soaked with Ceylon arrack and black pepper
£23.50
(SD) (D) (MU) (CL)
£14.90
THUNAPAHA CHICKEN
Native Sri Lankan spicy marinated thighs with red coconut gravy & ginger
£14.90
(D) (MU)
£15.10
CEYLON CHICKEN
Slow cooked tender chicken in a sauce of lemongrass, curry leaves, dry roasted spices & green chilli, finished with coconut milk.
£15.10
(D) (MU)
£15.90
ELUMAS CURRY
Lamb on bone seasoned with Sri Lankan roasted curry powder & cooked in coconut gravy.
£15.90
(D) (MU)
£15.50
NOORANI BUTTER CHICKEN
Tandoori chicken simmered in a tomato based velvety gravy, finished with butter.
£15.50
(D) (MU)
£22.50
PRAWN LEMONGRASS
Freshwater prawns simmered in a curry of green chilli coconut milk.
£22.50
(CR) (D) (MU)
£19.50
HAKE FISH CURRY
Authentic Sri Lankan Fish curry.
£19.50
(F) (D) (MU)
£13.00
ROGAN JOSH *
A heady combination of intense spices & tomato
£13.00
(V)(MU)
£12.00
KARAHI *
Reduced onion, tomato, ginger, garlic, ground spices
£12.00
(V)(MU)
£12.00
SAAG *
Home blend rich spinach paste
£12.00
(V)(MU)(D)
*AVAILABLE WITH
£4.30
LAMB OR KEEMA
£4.30
£4.30
CHICKEN OR CHICKEN TIKKA
£4.30
(MU) (D)
£3.10
PRAWNS
£3.10
(CR)
£6.40
KING PRAWNS
£6.40
(CR)
£4.00
MIX VEGETABLES
£4.00
(V)
£5.00
PANEER
£5.00
(V) (D)
BAIDUN
Sigiriya speciality of stir fried, curries and tempered vegetables
£7.90
PODI ALA BAIDUN
£7.90
(V) (MU) (D)
£7.90
WAMBATU PAHI
£7.90
(V) (MU) (D)
£7.90
KAJU & PEAS CURRY
£7.90
(V) (MU) (N) (D)
£7.90
PARIPPU NIVITHI
£7.90
(V) (MU) (D)
£8.20
MIXED VEGETABLES
£8.20
(V)(SS)(D)
£8.20
SAAG PANEER
£8.20
(D) (V)
£8.20
CARROT BADUMA
£8.20
(V) (MU) (D)
SIDES
£4.20
STEAMED RICE
£4.20
(V)
£6.00
BUTTERFLY PEA RICE
£6.00
(V) (D)
£4.50
PULAO RICE
£4.50
(V) (D)
£5.90
GARLIC RICE
£5.90
(V) (D)
£5.50
POL SAMBOL
£5.50
(V) (MU)
£5.50
SINI SAMBOL
£5.50
(V)
(V) - suitable for vegetarian
(SS) - contains sesame seeds
(S) – contains soy sauce
(M) - contains milk or milk products
(G) - contains gluten / cereals
(MU) – contains mustard
(E) - contains eggs
(CR) - crustaceans
(F) - contains fish or fish stock
(N) – contains nuts
Please be aware that there may be traces of allergens in our menu - should you have any specific allergies or dietary requirements please notify your server when ordering and we will do our best to accommodate your needs.
all prices are subject to a 10% service charge. ** please ask member of staff for gluten-free option